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Red velvet cake (20 cm) with two layers


  • This moist and light cake is just right to brighten up someone’s day. Layered with mascarpone and white chocolate ganache. Filled with homemade tangy red berry fruit jam for a balanced taste.

  • All-purpose flour, cocoa, baking soda, red food coloring powder, sugar, butter,  buttermilk, lemon, vegetable oil, vinegar, egg, vanilla extract, heavy cream, mascarpone, agar-agar, white chocolate, red berries

    Allergens: gluten, egg, milk, sulphite, lupin

    Disclaimer about allergens: Please note that in our kitchen we work with celery, gluten containing grains, mustard, egg, milk, nuts, peanuts, sesame, soy and sulfites. Occasionally our ingredients can slightly change, due to shortages in the shops for example. If you have specific questions about allergens or just want to be 100% sure, don’t hesitate to contact us.
  • To be devoured at room temperate 🙂

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Every Monday and Thursday we provide free delivery between 18 and 21h in the region of Mechelen.






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Alfred Nobelstraat 28A,
2812 Muizen

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