Savour the taste of the Philippines:
a cuisine that combines the flavours of various cultures
Taking a break
We're currently taking a break and are focusing on some other projects, until the COVID-related situation and regulations improve again.
If anything changes, we'll communicate it through Facebook first, so follow our Facebook page if you want to be informed right away.
As soon as the horeca lockdown ends (May or June?), we will reopen our pop-up restaurant in Sundry Seeds (Moensstraat 19, Mechelen) weekly on Saturday. We'll announce it ahead, so keep an eye on our Facebook page.
At the same location, you'll also be able to enjoy Moroccan & Somalian food by Late Quatro (Tuesday), Argentinian empanadas by Zempanadas (Thursday-Friday) and Moroccan cuisine by Chez Eline (Monday).
Please check the Facebook page of Sundry Seeds for the latest information.
Weekly pop-up restaurant
(when the lockdown ends)
Often overshadowed by other Asian cuisines, the foods of the Philippines have not yet captured a broad Belgian audience. It is the goal of Filipino Bites to introduce the dishes from our country and make locals welcome and appreciate the cuisine.